- Lunch Specials - Starting at $10
Lunch Specials Served Mon-Sat from 12PM - 4PM
Each entrée comes with an appetizer
- $11 Chicken, Vegetable or Tofu
- $12 Beef, Shrimp or Veggie Duck
Choice of Appetizer
- Spring Roll
- Fried Tofu
- House Salad
Choice of Entrée
- Pad Thai
- Pad Se-ew
- Spicy Basil Noodle ✷
- Thai Fried Rice
- Spicy Basil Fried Rice ✷
- Pad Kra Prow ✷ (Basil) with white rice
- Pad Khing (Ginger) with white rice
- Red Curry ✷ with white rice
- Green Curry ✷ with white rice
- Small Plates
$7 Grilled Chicken Satay
Skewered marinated chicken with coconut milk and Thai herbs, served with cucumber relish and peanut sauce.
$5 Vegetable Spring Roll
Mixed vegetable, glass noodles, mushroom, stuffing served with sweet orange sauce.
$7 Kati Crispy Roll
Thai style seasoning ground chicken, minced shrimp, basil leaves roll with the spring roll skin, served with plum sauce.
$7 Grilled Pork
Thai style marinated pork on skewer served with Thai spicy sweet and sour sauce.
$6 Grilled Herb Shrimp
Skewered shrimps marinated with Thai herbs served with Thai spicy sweet & sour sauce.
$8 Fried Calamari
Crispy fried shrimp with spicy plum sauce.
$8 St Louis Sesame Ribs
Slow cooked marinated St. Louis premium pork ribs with sweet sesame sauce, topped with sesame seeds & cilantro
$7 Curry Puff
Soft & puffy pastry filled with minced chicken, curry powder, diced potato & onion. Served with cucumber relish.
$6 Steamed Dumpling (Ka-nom-jeeb)
Crabmeat, minced chicken & shrimp served with spicy soy sauce.
$7 Pak Mor (Peanut Dumpling)
Minced chicken, peanut, shallot, preserved radish wrapped with soft dumpling.
$8 Sriracha Wings ✷
Spicy fried Sriracha wings.
$7 Chicken Wings
Fried chicken wings served with plum sauce.
Steamed soy beans.
- Kati's Signature
$16 Cashew Chicken
Sauteed crispy chicken, cashew nut, onion, bell pepper, pineapple, in our signature sauce topped with dried chili & cilantro
$18 Soft Shell Crab w/ Black Pepper Sauce
Crispy soft shelle crabs with black pepper sauce (crushed black pepper, scallion, onion, bell pepper) served with mixed green & white rice
$17 Grilled Beef
Charcoal grilled marinated sliced skirt steak with exotic Thai spicy sauce, served with sticky rice.
$16 Grilled Pork Chop
Marinated pork chop with Thai herb seasoning with exotic Thai spicy sauce, served with sticky rice.
$18 Broiled Salmon
Choice of sauce: Garlic Sauce / Ginger Sauce / Chu-Chee* Sauce Served with white rice.
$13 String Bean Garlic
Sautéed string bean in sweet garlic sauce topped with crispy garlic. Served with white rice.
$5 Tom Yum ✷ (Spicy shrimp soup)
The most famous Thai traditional spicy sour soup aromatic with shrimp, mushroom, galangal, lemongrass, cilantro and kaffir lime leaves.
This delicious silky coconut milk blend with chicken, mushroom, and flavored with galangal, lemongrass, kaffir lime leaf, onion and cilantro to create a special taste.
$6 Star Anise Beef Soup
Chunky beef in clear beef broth exotically scented with fragrant star anise, bean sprout, celery, garlic oil, fresh scallion and cilantro.
$5 Vegetable Soup
Clear vegetable broth soup with carrot, baby corn, bok choy, broccoli, string beans, clear vermicelli and fresh soft tofu.
$10 Som Tum ✷
Shredded green papaya, carrots, fresh tomatoes, string beans, garlic, chili and roasted peanut with chili lime juice dressing
$8 House Salad
Fresh mixed green, lettuce, carrot and tomato served with homemade peanut dressing, topped with crispy wonton skin.
$13 Charbroiled Beef Salad ✷
Marinated thin-sliced skirt steak with fresh scallion, shallots, and chili lime juice dressing. Served on a bed of mixed greens.
$12 Grilled Shrimp Salad ✷
Grilled shrimp with thai herbs, fresh scalion, shallot, chili lime juice dressing. Served on a bed of mixed greens.
$11 Soft Shell Crab Salad ✷
Crispy soft shell crab, pineapple, fresh scallion, red onion topped with chili lime juice dressing. Served on bed of mixed greens.
- Curry (served with white rice)
$14 Chicken, Veggie or Tofu / $16 Beef, Shrimp, or Veggie Duck
$1.50 Substitute for brown or sticky rice
Red Curry ✷
Thai traditional curry. Combination of red curry paste and coconut milk. We also add bamboo shoots, eggplant, bell pepper & fresh basil leaf.
Green Curry ✷
Thai folk green curry. Combination with green curry paste and coconut milk with bamboo shoots, eggplant & fresh basil leaf.
Panang Curry ✷
Aromatic complex panang curry paste and coconut milk, ground peanut & string beans toppd with kaffir lime leaves.
Massaman curry combined with cocnut milk, chunky potato, onion, peanuts and carrots.
- Entrées From Wok (served with white rice)
$14 Chicken, Veggie or Tofu / $16 Beef, Shrimp, Veggie Duck or Squid
$1.50 Substitute brown or sticky rice
Pad Kra Prow (Basil) ✷
Sautéed with basil leaves, garlic, fresh chili, onion, bell pepper and broccoli.
Sautéed with ginger, garlic, celery, onion, mushroom and bok choy.
Sautéed with garlic, mixed vegetables, mushrooms, cilantro.
Pad Mixed Vegetables
Sautéed with mixed vegetables in brown sauce.
Broccoli in Peanut Sauce
(Made only steamed tofu, chicken or shrimp) Steamed broccoli topped with peanut sauce.
$13 Chicken, Veggie or Tofu / $15 Beef, Shrimp, Veggie Duck
Sautéed rice noodle with egg, bean sprout, scallion and ground peanut. Served with lime wedge & raw bean sprouts.
Spicy Basil Noodle (Kee Mao) ✷
Aromatic fresh basil leaves, chili, onion, bell peppers and broccoli sautéed with flat rice noodle.
Sautéed flat rice noodle with sweet dark soy sauce, egg & broccoli.
$14 Ba Mee Basil
Egg noodles topped with kaprow ground chicken. Sautéed ground chicken with chili, garlic, basil leaves, bell pepper, onion, and bok choy.
$15 Pad Woon Sen Shrimp
Sautéed glass noodles, tomato, celery, onion, and egg with seasoning soy sauce.
$14 Flat Noodles in Beef Broth
Thin rice noodles, cubed beef, bean sprouts, celery, and garlic oil in beef broth.
$15 Khao Soi*
Egg noodles in yellow curry, bean sprouts, pickled green mustard, red onion, topped with crispy noodles and crispy shallot.
- Fried Rice
Chicken, Veggie or Tofu / Beef, Shrimp, Veggie Duck
Thai Fried Rice
Sautéed rice with egg, onion, tomato, scallion seasoning in Thai style.
Spicy Basil Fried Rice ✷
Aromatic fresh basil leaves, chili, onion, bell peppers and broccoli.
Green Curry Fried Rice ✷
Sautéed rice with green curry paste and cocnut milk, bamboo sliced, bell peppers & fresh basil.
$16 Crabmeat Fried Rice
Fried rice in Thai style with crab meat, egg, scallion, tomato, onion and carrot served with chili lime juice sauce.
- Side Dishes
Peanut Sauce / Peanut Dressing
Green / Red Curry Sauce
Steamed Mixed Vegetables
Thai Ice Tea
Thai Ice Coffee
Orange, Cranberry or Apple Juice
Iced Green Tea